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Eggplant variety

Puangyok Thai Pea Eggplant: Days to Maturity & Growing Tips

Puangyok Thai Pea is a Thai pea eggplant, bearing clusters of tiny fruit that resemble cherry tomatoes on the plant.

Key facts

Days to maturity
150 days
Listed for
United States

Overview

Puangyok Thai Pea is a Thai pea eggplant, bearing clusters of tiny fruit that resemble cherry tomatoes on the plant. The fruit is crisp and bitter, a flavor prized in Thai curries and chili relishes, and is best picked while still light green, because it turns tough and overly bitter as it ages. Give it a long, hot season and full sun.

Puangyok Thai Pea traits

  • Clusters of tiny, cherry-tomato-sized fruit
  • Crisp, bitter flesh
  • Best harvested light green before toughening
  • Very long season

Good for

  • Thai curries
  • Chili relishes

Compare with other eggplant varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Puangyok Thai Pea this page150 days——
Ivory126 days——
Nipple Fruit100 days——
Goyo Kumba90–100 days——
Lao Purple Stripe90 days——
N Drowa90 days——
Purple Pickling90 days——

Puangyok Thai Pea FAQ

What kind of eggplant is Puangyok Thai Pea?

Puangyok Thai Pea is a Thai pea eggplant, bearing clusters of tiny fruit that resemble cherry tomatoes on the plant. The fruit is crisp and bitter, a flavor prized in Thai curries and chili relishes, and is best picked while still light green, because it turns tough and overly bitter as it ages.

How many days to maturity is Puangyok Thai Pea?

Puangyok Thai Pea is listed at 150 days. Sowing and planting times are the same as for other eggplant varieties, so check them in the eggplant growing guide.

How does Puangyok Thai Pea compare with other eggplant varieties?

Puangyok Thai Pea: 150 days. Similar eggplant varieties include Ivory (126 days), Nipple Fruit (100 days), Goyo Kumba (90–100 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Puangyok Thai Pea good for?

Puangyok Thai Pea is grown for thai curries, chili relishes.

Sowing, care and common problems

Sowing times, care and common problems are the same for every eggplant variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Puangyok Thai Pea

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