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Cutting Mint Back to Keep the Scent and Stop It Rotting

Mint is one of the few herbs that improves the more you cut it. Two cuts matter most: before the wet part of summer, and before it flowers.

Three reasons to cut it

Cutting mint is not tidying. It is what keeps the aroma strong, keeps air moving through a dense clump so the base does not rot, and stops the plant flowering and going woody.

If you only ever do one thing to a mint plant, cut it back hard before the humid part of summer. That single cut does more for the plant's lifespan than anything else.

If you are unsure how much to take, leave about a third of the plant standing. Even cutting every leaf off is survivable, because the runners will shoot again.

When and how far

You do not have to do all four. The late spring cut is the one that matters most, and it happens to give you the largest single harvest of the year.

WhenCut toPurpose
Late springA third of the heightAir through the clump before humid weather
As buds appearTwo nodes below the flowerStop flowering, keep the leaf quality
Late summerHalf the heightBring on soft autumn growth and extend picking
Late autumnTo ground levelClear dead growth so disease does not overwinter

The late spring cut

Take the whole clump down to about a third of its height with shears, cutting above a pair of leaves wherever you can. It looks drastic and the plant is back to full size within a few weeks.

Everything you cut is usable. Whatever you cannot get through fresh can be dried, and cuttings from it root readily if you want to replace a tired plant.

When a clump suffers in summer

A dense mint clump in humid weather is the classic situation for the base to rot and for pests to build up unnoticed. Most of it is fixed by cutting and moving the pot.

SymptomLikely causeWhat to do
Lower leaves blackening and droppingHumidity and wet at the baseCut by half for airflow and move the pot to half shade
Leaves going pale and stippledMites in dry weatherSpray water under the leaves and cut damaged stems out
Orange powder on leaf undersidesRust, from crowding and dampCollect and dispose of affected leaves and cut the clump low
New shoots crumpled with insects on themAphidsPinch the shoot tips out and grow on the clean shoots

Cutting too much or too late

Neither is serious. Cut too hard and the plant regrows from the runners within weeks. Cut too late, after flowering, and the leaves you have are tough, but cutting anyway brings on new soft growth.

The only genuine mistake is not cutting at all, which gives you a woody clump with small leaves and a rotting center.

Watering, feeding and position around a cut

After a hard cut the plant has far less leaf, so it needs less water for a week or two. Keep it damp rather than wet, and do not feed it heavily to make it grow back faster, because that gives you leaf with weak scent.

Do not move the plant to a much brighter position immediately after cutting. New growth scorches. Increase the light over several days if you are moving it.

Cutting differently as the plant ages

A first year plant needs little more than the flower buds removing. From the second year the clump is dense enough to need the hard spring cut, and by the third year the center is usually old and woody.

Rather than trying to rejuvenate an old clump indefinitely, plan to replace it. Deciding in advance to divide and replant every second year means you never have to agonise over throwing an old plant away, and the scent never declines.

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