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Sesame Growing Calendar: One Long Hot Season, Stage by Stage

Sesame runs 90 to 130 days from a warm-soil sowing to the first splitting capsules, and the whole season turns on three decisions: when to sow, when to top and when to cut.

The shape of the season

Sesame has a long, simple season with a slow start and an abrupt end. Nothing happens until the soil is warm, then three or four quiet weeks while a taproot goes down, then six or eight weeks of rapid growth and continuous flowering, and finally a ripening that begins at the bottom of the stem and gives you a narrow window to cut before the capsules start throwing seed. The first frost ends it whether you are ready or not.

Because the plant flowers indeterminately, the middle of the season has no sharp divisions. Flowers open at the bottom of the stem first and the front of flowering moves steadily upward while capsules fill behind it, so at any point in high summer a single stem carries filling capsules low down, open flowers in the middle and buds at the tip. The stage you are in is read from where that front has reached, not from a date.

Everything you actually do sits in three narrow moments: sowing into soil that is genuinely warm, topping the plants four to six weeks before your first frost, and cutting the whole plant when the lowest capsules first begin to split. The rest of the season is watching and waiting, and doing less than instinct suggests.

StageTimingWhat you do
Soil warmingAfter the last frost, until soil reaches 70F (21C)Prepare a ridge or raised bed, work in modest compost, measure the soil each morning
SowingSoil at 70F (21C) or above, 90 to 130 frost-free days leftSow shallow into a fine bed, cover with sieved compost, keep the surface from crusting
Emergence4 to 6 days after sowing in warm soilCheck for crusting, break any cap gently, keep the top inch (2.5 cm) moist
EstablishmentWeeks 1 to 4 from emergenceThin in two stages to 4 to 6 inches (10 to 15 cm), hoe shallow, keep the row clean
Rapid growthWeeks 4 to 7Earth up at knee height, corral exposed rows with twine, stop weeding as the canopy closes
Flowering beginsRoughly 45 to 60 days from sowingWater deeply and weekly in dry heat, stop nitrogen, record the first flower date
Flowering and capsule fill6 to 8 weeks, moving up the stemKeep water steady early in this run, then reduce. Strip the lowest leaves
Topping4 to 6 weeks before average first frostPinch out every growing tip and the buds above the highest capsules, in one pass
RipeningLower leaves yellow, lowest capsules turn brown-yellowStop watering entirely. Inspect the lowest capsules every second day
HarvestWhen the lowest capsules just begin to splitCut whole plants low in the morning dew, bundle loosely, hang head down over a sheet
Drying and shaking1 to 3 weeks under coverShake the bundles over the sheet every day or two until a hard shake yields nothing
Cleaning and storageAfter the stems snap rather than bendSieve twice, winnow with a fan on low, dry the seed further, store airtight and cool

The three decisions that decide the crop

Everything else in the sesame year is maintenance. These three calls are where the crop is actually won or lost, and all three are about timing rather than technique. Two of them are made by looking at the plant and one by looking at a thermometer.

The sowing decision is a temperature decision, not a date. The topping decision is a frost decision, made by counting backwards from your average first frost. The cutting decision is made by looking at the lowest two capsules on a stem, every second day, from the moment the bottom leaves start to yellow. Get those three right and an average season still gives you a crop. Get any one of them wrong by two weeks and no amount of care in between will make up for it.

  1. Sow only when the soil is genuinely at 70F (21C) Measure one inch (2.5 cm) down in the morning on three consecutive days and use the lowest reading. Sowing two weeks early into cool soil loses the stand to rot. Sowing two weeks late loses the ripening end of the season.
  2. Top the plants four to six weeks before the average first frost Count backwards from your first frost date and mark the day. Removing the growing tips stops the plant making flowers that can never ripen and pushes everything into filling the capsules already on the stem.
  3. Check the lowest capsules every second day once the bottom leaves yellow This is the only inspection that matters at the end of the season. Color change from green to brown-yellow at the base means cut within two days. A split seam means cut today.
  4. Cut everything if frost is forecast, ripe or not Sesame is killed outright by frost with no partial stage. A plant cut early and hung head down finishes a surprising amount of its upper seed. A frosted plant finishes nothing.

Fitting sesame into the rest of the garden

Sesame occupies its ground for the entire warm half of the year and cannot be squeezed in around anything. It goes into the bed after the soil is truly warm and comes out at the very end of the season, so it belongs with the tomatoes and peppers in your planning rather than with the quick crops. Nothing follows it in the same season except an autumn green manure.

It suits the hottest, driest, best-drained bed you have, and it is one of the few crops that genuinely prefers the poorer end of the garden. Give it a rich, moisture-retentive bed and you get a tall soft plant with fewer capsules. Give it the sunny gravelly corner where the brassicas sulk and it does well. That makes it useful for a spot you otherwise struggle to fill.

Rotate it away from itself and from other crops prone to soil-borne wilts, on a three or four year cycle. The rots that take sesame persist in the soil, and returning to the same ground is the reliable way to turn a crop that had no trouble in its first season into one that collapses in its third. It is also a heavy and prolonged source of forage for bees, which is a reason to place it where you can see it rather than at the far end of the plot.

The five dates worth keeping

Keep the sowing date with the soil temperature you measured beside it, the emergence date, the first flower date, the topping date, and the date the lowest capsules first split. Those five entries reconstruct the entire season, and the intervals between them are worth more to you than any general guidance, because they are measured in your own garden and your own summer.

Two intervals in particular will change how you grow it. Sowing to emergence tells you whether you judged the soil temperature correctly, and anything longer than a week says wait longer next year. First flower to first capsule split tells you exactly how long the ripening end of the season takes where you garden, which is the number that sets your topping date and, working backwards from your frost date, tells you the last sowing date that can possibly produce ripe seed. Add the harvest weight and the length of row, and after two seasons you will know whether sesame earns its bed in your climate.

Read next

Keep a growing history for Sesame

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

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