Key facts
- Listed for
- United States
Overview
Fresh Green is a Korean summer squash hybrid whose fruit are smooth and green, harvested at 6 to 8 inches. Like other Korean types it is meant for stir-fries and stews, where a tender skin matters.
Fresh Green traits
- Smooth, green fruit, 6 to 8 inches
- Korean summer squash hybrid
Good for
- Stir-fries
- Korean stews
Compare with other zucchini varieties
Blank cells mean there is no data on record. Select a variety name to open its page.
| Variety | Days to maturity | Growth habit | Type |
|---|---|---|---|
| Fresh Green this page | — | — | — |
| Albarello of Sarzana | 50–55 days | — | — |
| Alexandria | 40–50 days | Bush | — |
| Ambassador | 50 days | — | — |
| Anton | 46 days | — | — |
| Aristocrat | 48 days | Bush | — |
| Balmoral | 70 days | — | — |
Fresh Green FAQ
What kind of zucchini is Fresh Green?
Fresh Green is a Korean summer squash hybrid whose fruit are smooth and green, harvested at 6 to 8 inches. Like other Korean types it is meant for stir-fries and stews, where a tender skin matters.
How does Fresh Green compare with other zucchini varieties?
Similar zucchini varieties include Albarello of Sarzana (50–55 days), Alexandria (40–50 days), Ambassador (50 days). The comparison table on this page lists days to maturity, growth habit and type side by side.
What is Fresh Green good for?
Fresh Green is grown for stir-fries, korean stews.
Sowing, care and common problems
Sowing times, care and common problems are the same for every zucchini variety, so they are covered once in the growing guide.
- Zucchini growing guide
- How to Plant Zucchini: Spacing, Soil Warmth and How Much Room It Needs
- Hand Pollinating Zucchini and What to Do When There Are No Male Flowers
- Staking Zucchini and Removing Lower Leaves as You Pick
- Zucchini Problems: Powdery Mildew, Beetles and Rot
- When to Pick Zucchini: Four to Seven Days from Flowering
- Zucchini Growing Calendar: Sowing to the End of the Season
- All 179 zucchini varieties
Source
Source: Cornell University (CALS Garden-Based Learning)
The text on this page is our own summary written from the published variety record, not a copy of it.