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Hot Chilli Pepper Growing Calendar: A Season That Runs Half the Year

The hottest chillies need five to seven months from sowing to a colored pod. Here is the whole run, stage by stage, and the decisions that keep it on track.

The turning points of the year

Everything about growing the fiercest chillies follows from one fact: they take about twice as long as a sweet pepper to give you a ripe pod. There are five moments in the year where a decision made well saves weeks, and a decision made late cannot be recovered.

Read the table below as a whole before you plan. If a stage on your site falls later than shown, every stage after it moves too, and the crop is what gets squeezed at the end.

Turning pointTriggerWhat it decides
Sowing16 to 20 weeks before your last frostWhether pods color at all
Potting upRoots at the drainage holesWhether the plant stalls indoors
Planting outNights above 55F (13C), soil 65F (18C)How fast it establishes
Switching the feedFirst flowers openFruit rather than leaf
Stripping late flowersSix weeks before first frostHow much of the crop reaches color
Cut back or clearFirst frost warningWhether you have a plant next spring

The whole calendar is anchored to your first autumn frost, not the last spring one. Find that date for your site first and work backwards from it.

Deep winter to early spring: sowing and the light problem

This is the stretch that feels wrong and is right. Seed goes in when nothing else is being sown, on bottom heat at 82 to 88F (28 to 31C), and comes up in eight to twelve days. The seedlings then need more light than the season provides, so a grow light on for 14 to 16 hours is not optional in a northern garden.

JobWhenHow to judge it
Sow on bottom heat16 to 20 weeks before last frostCompost at 82F (28C), probe in a cell
Move off the heat matAs the stems straightenShoots up, seed leaves flat
Under lightsImmediately after emergenceTwo to four inches (5 to 10 cm) above the leaves
First pot onFirst true leaves expandedInto a 3 inch (8 cm) pot
Start weak feedingTwo weeks after potting upQuarter strength balanced feed

Spring: growing on and getting outside

By mid spring you should have a stocky plant six to ten inches (15 to 25 cm) tall in a 5 inch (13 cm) pot, forking near the top. Resist the urge to plant it out on the first warm afternoon; these are tropical plants and a cold week outdoors checks them so hard that they sulk for a month, which a slow type cannot afford.

Harden off over a full fortnight, and if the weather is marginal, plant into large containers you can move rather than into open ground you cannot.

JobTriggerDetail
Second pot onRoots showing at the holesInto a 5 inch (13 cm) pot
Pinch the first flowerPlant under a foot (30 cm) tallTake the bud in the first fork
Harden offTwo weeks before planting outShade first, then increasing sun, no windy days
Warm the bedThree weeks before plantingBlack plastic or cloches over the soil
Plant outNights above 55F (13C)18 to 24 inches (45 to 60 cm) apart, staked

If nights are still marginal when the plant is ready, keep it in its pot under cover for another week. A week of waiting costs less than a fortnight of cold-checked growth.

Early to high summer: flowering and pod fill

This is the stretch where the crop is decided. The plant builds forks and sets pods, and your job is to switch the feed off nitrogen at the first flowers, keep the water steady but lean, and stake the branches before they are loaded rather than after they snap.

Expect a pause in setting during any spell above 90F (32C) by day or above 75F (24C) at night. Flowers will fall unopened and then setting resumes on its own once the weather breaks. Do not respond to that by feeding.

JobTriggerDetail
Switch to high potassiumFirst flowers openWeekly, stop the nitrogen
MulchSoil thoroughly warmTwo inches (5 cm), kept off the stem
Stake and tiePlant knee highCane or three-stake corral before fruit loads it
Water leanNewest leaves dull in late afternoonThen soak thoroughly
Shade in a heatwaveDays above 95F (35C)Light fabric over the plants for the spell

Late summer to autumn: forcing the finish

The whole difference between a good year and a frustrating one is made here. Six weeks before your first frost, strip every flower and every pod under fingernail size, cut the feed entirely and reduce the water. The plant stops making new fruit and pours everything into coloring what it already carries.

Then protect the tail end. Row cover over the plants on the first few cold nights, or containers moved under cover, routinely buys another fortnight and turns green pods red.

JobTriggerDetail
Strip late flowersSix weeks before first frostEvery flower and every tiny pod
Stop feedingSame weekNo feed at all from here
Reduce waterSame weekEnough to prevent wilting only
Pick fully colored podsWeeklyGloves on; leaving them invites rot
Cover on cold nightsForecast below 45F (7C)Row cover over, off again in the morning
Final pickFirst frost warningTake everything, green pods included

Green pods picked at the last minute will color off the plant if kept in a warm room beside a ripe one, though they end up milder than pods that colored outdoors.

Winter: keep the plant or start again

With a type that needs seven months, carrying a plant through the winter is the most effective single thing you can do for next year's crop. Cut it back hard to a short framework, root prune it into a smaller pot, and keep it bright at 50 to 60F (10 to 15C), barely watered and unfed. It will drop its leaves and look dead, and it is not.

Keep a log of the dates through this year: sown, emerged, potted up, planted out, first flower, first set, first color, last pick. Those eight dates are the calendar for your own garden, and they beat any general schedule because they already account for your light, your soil and your season.

Read next

Keep a growing history for Peppers and Chilies

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

Free on iPhone. Android coming later.

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