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Radish variety

Giant Luo Buo Radish: Days to Maturity & Growing Tips

Giant Luo Buo, also sold as Formosa Giant Luo Buo, is a big white radish widely grown in Taiwan.

Key facts

Days to maturity
75–90 days
Listed for
United States

Overview

Giant Luo Buo, also sold as Formosa Giant Luo Buo, is a big white radish widely grown in Taiwan. Roots are oval, white inside and out, reaching 10 inches long and 2 pounds or more, with a sweet, mild flavor that works in soups and braises. It needs a long, cool growing stretch and deep, well-loosened soil, so plan it as a late-summer sowing for fall harvest.

Giant Luo Buo traits

  • Giant white radish popular in Taiwan
  • Oval roots up to 10 inches and 2 pounds or more
  • White skin and flesh
  • Sweet and mild in flavor
  • Sold also as Formosa Giant Luo Buo

Good for

  • Soups and braises
  • Pickling
  • Grated raw

Compare with other radish varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Giant Luo Buo this page75–90 days——
Giant White70 days——
Tae Baek70 days——
Tillage Radish Cover Crop70 days——
Mantanghong65 days——
Misato Rose65 days——
Blue Moon F1 RadishAbout 60 days——

Giant Luo Buo FAQ

What kind of radish is Giant Luo Buo?

Giant Luo Buo, also sold as Formosa Giant Luo Buo, is a big white radish widely grown in Taiwan. Roots are oval, white inside and out, reaching 10 inches long and 2 pounds or more, with a sweet, mild flavor that works in soups and braises.

How many days to maturity is Giant Luo Buo?

Giant Luo Buo is listed at 75–90 days. Sowing and planting times are the same as for other radish varieties, so check them in the radish growing guide.

How does Giant Luo Buo compare with other radish varieties?

Giant Luo Buo: 75–90 days. Similar radish varieties include Giant White (70 days), Tae Baek (70 days), Tillage Radish Cover Crop (70 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Giant Luo Buo good for?

Giant Luo Buo is grown for soups and braises, pickling, grated raw.

Sowing, care and common problems

Sowing times, care and common problems are the same for every radish variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Giant Luo Buo

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