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Tomato variety

Lady Red Tomato: Growing Tips

Lady Red is a greenhouse beefsteak with dark red fruit of 7 1/2 to 8 3/4 ounces, a well-colored, well-textured interior, and very long keeping quality.

Key facts

Listed for
United States

Overview

Lady Red is a greenhouse beefsteak with dark red fruit of 7 1/2 to 8 3/4 ounces, a well-colored, well-textured interior, and very long keeping quality. Suited to protected growing where fruit quality and keeping matter.

Lady Red traits

  • Greenhouse beefsteak type
  • Dark red fruit 7 1/2 to 8 3/4 ounces
  • Well-colored interior with good texture
  • Keeps very well after picking

Good for

  • Greenhouse growing
  • Fresh slicing

Compare with other tomato varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Lady Red this page———
Abraham Lincoln70 daysIndeterminate—
Acclaim65 daysDeterminate—
Ace70–83 daysDeterminate—
Agro95 daysIndeterminate—
Ailsa Craig70–75 daysIndeterminate—
Alicante70 daysIndeterminate—

Lady Red FAQ

What kind of tomato is Lady Red?

Lady Red is a greenhouse beefsteak with dark red fruit of 7 1/2 to 8 3/4 ounces, a well-colored, well-textured interior, and very long keeping quality. Suited to protected growing where fruit quality and keeping matter.

How does Lady Red compare with other tomato varieties?

Similar tomato varieties include Abraham Lincoln (70 days), Acclaim (65 days), Ace (70–83 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Lady Red good for?

Lady Red is grown for greenhouse growing, fresh slicing.

Sowing, care and common problems

Sowing times, care and common problems are the same for every tomato variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Lady Red

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

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