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Cucumber variety

Tasty Treat Slicer Cucumber: Growing Tips

Tasty Treat Slicer is a Japanese heirloom cucumber with long, burpless, thin-skinned fruit.

Key facts

Listed for
United States

Overview

Tasty Treat Slicer is a Japanese heirloom cucumber with long, burpless, thin-skinned fruit. The vines are prolific and keep bearing right up to the first frost, so one planting can carry the whole season. Trellis for straight fruit and pick regularly.

Tasty Treat Slicer traits

  • Japanese heirloom slicing type
  • Long, burpless, thin-skinned fruit
  • Prolific production until frost

Good for

  • Fresh slicing
  • Salads

Compare with other cucumber varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Tasty Treat Slicer this page———
A & C Pickling50–55 days——
Adam56–60 days——
Alibi49 days——
Amira52–56 days——
Amour47 days——
Armenian50–70 days——

Tasty Treat Slicer FAQ

What kind of cucumber is Tasty Treat Slicer?

Tasty Treat Slicer is a Japanese heirloom cucumber with long, burpless, thin-skinned fruit. The vines are prolific and keep bearing right up to the first frost, so one planting can carry the whole season.

How does Tasty Treat Slicer compare with other cucumber varieties?

Similar cucumber varieties include A & C Pickling (50–55 days), Adam (56–60 days), Alibi (49 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Tasty Treat Slicer good for?

Tasty Treat Slicer is grown for fresh slicing, salads.

Sowing, care and common problems

Sowing times, care and common problems are the same for every cucumber variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Tasty Treat Slicer

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

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