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Peppers and Chilies variety

Ancho Peppers and Chilies: Days to Maturity & Growing Tips

Ancho, offered as a hybrid ancho/poblano, produces heart-shaped fruit about 4 inches long with 2 or 3 lobes and fairly thin walls.

Key facts

Days to maturity
65–88 days
Listed for
United States

Overview

Ancho, offered as a hybrid ancho/poblano, produces heart-shaped fruit about 4 inches long with 2 or 3 lobes and fairly thin walls. The pods are a dark, almost black green at the 65-day picking stage and ripen to a pungent red. Use the green fruit for chiles rellenos and let the rest ripen and dry into anchos for mole and enchilada sauce.

Ancho traits

  • Hybrid poblano type
  • Heart-shaped fruit about 4 inches
  • Blackish green ripening to red
  • Fairly thin walls
  • Green stage at about 65 days

Good for

  • Chiles rellenos
  • Drying into ancho
  • Mole and sauces

Compare with other peppers and chilies varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Ancho this page65–88 days——
Alba65–85 days——
ArapahoAbout 65 days——
Ariane65–70 days——
Atris65–80 daysIndeterminate—
Autopick65–75 days——
Bianca65–85 days——

Ancho FAQ

What kind of peppers and chilies is Ancho?

Ancho, offered as a hybrid ancho/poblano, produces heart-shaped fruit about 4 inches long with 2 or 3 lobes and fairly thin walls. The pods are a dark, almost black green at the 65-day picking stage and ripen to a pungent red.

How many days to maturity is Ancho?

Ancho is listed at 65–88 days. Sowing and planting times are the same as for other peppers and chilies varieties, so check them in the peppers and chilies growing guide.

How does Ancho compare with other peppers and chilies varieties?

Ancho: 65–88 days. Similar peppers and chilies varieties include Alba (65–85 days), Arapaho (About 65 days), Ariane (65–70 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Ancho good for?

Ancho is grown for chiles rellenos, drying into ancho, mole and sauces.

Sowing, care and common problems

Sowing times, care and common problems are the same for every peppers and chilies variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Ancho

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

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