Gadenin日本語Get the app
Peppers and Chilies variety

Beefsteak Peppers and Chilies: Days to Maturity & Growing Tips

Beefsteak is a Burpee sweet pepper hybrid of the tomato or cheese type, so named because the meaty red fruit resemble a beefsteak tomato.

Key facts

Days to maturity
83 days
Listed for
United States

Overview

Beefsteak is a Burpee sweet pepper hybrid of the tomato or cheese type, so named because the meaty red fruit resemble a beefsteak tomato. Fruit start green and ripen to red, and they are at their sweetest when picked fully red. The plants are very prolific. Maturity is around 83 days from transplant, so start early. The thick flesh is ideal for roasting and peeling, stuffing and canning.

Beefsteak traits

  • F1 tomato or cheese-type sweet pepper from Burpee
  • Meaty fruit resembling a beefsteak tomato
  • Green ripening to red
  • Very prolific
  • About 83 days from transplant

Good for

  • Roasting and peeling
  • Stuffing
  • Canning

Compare with other peppers and chilies varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Beefsteak this page83 days——
Red Cheese Pimento82 days——
Tennessee Cheese82 days——
Tennessee Spice82 days——
Amish Pimiento85 days——
Bellingrath Gardens Purple85 days——
Calrose85 days——

Beefsteak FAQ

What kind of peppers and chilies is Beefsteak?

Beefsteak is a Burpee sweet pepper hybrid of the tomato or cheese type, so named because the meaty red fruit resemble a beefsteak tomato. Fruit start green and ripen to red, and they are at their sweetest when picked fully red.

How many days to maturity is Beefsteak?

Beefsteak is listed at 83 days. Sowing and planting times are the same as for other peppers and chilies varieties, so check them in the peppers and chilies growing guide.

How does Beefsteak compare with other peppers and chilies varieties?

Beefsteak: 83 days. Similar peppers and chilies varieties include Red Cheese Pimento (82 days), Tennessee Cheese (82 days), Tennessee Spice (82 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Beefsteak good for?

Beefsteak is grown for roasting and peeling, stuffing, canning.

Sowing, care and common problems

Sowing times, care and common problems are the same for every peppers and chilies variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Beefsteak

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

Free on iPhone. Android coming later.

Gadenin free garden journalGet the app