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Cucumber variety

Uzbekski Cucumber: Days to Maturity & Growing Tips

Uzbekski is a dual-purpose pickling and slicing cucumber.

Key facts

Days to maturity
50 days
Listed for
United States

Overview

Uzbekski is a dual-purpose pickling and slicing cucumber. The fruit begins light green and ripens to golden brown if left on the vine. Pick at the green stage for eating and pickling; the brown fruit is mature and better for seed.

Uzbekski traits

  • Dual-purpose pickling and slicing type
  • Light green fruit ripening to golden brown

Good for

  • Pickling
  • Fresh slicing

Compare with other cucumber varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Uzbekski this page50 days——
A & C Pickling50–55 days——
Armenian50–70 days——
Armstrong Early Cluster50 days——
Calypso50–53 days——
Carmen50–60 days——
Carolina50 days——

Uzbekski FAQ

What kind of cucumber is Uzbekski?

Uzbekski is a dual-purpose pickling and slicing cucumber. The fruit begins light green and ripens to golden brown if left on the vine.

How many days to maturity is Uzbekski?

Uzbekski is listed at 50 days. Sowing and planting times are the same as for other cucumber varieties, so check them in the cucumber growing guide.

How does Uzbekski compare with other cucumber varieties?

Uzbekski: 50 days. Similar cucumber varieties include A & C Pickling (50–55 days), Armenian (50–70 days), Armstrong Early Cluster (50 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Uzbekski good for?

Uzbekski is grown for pickling, fresh slicing.

Sowing, care and common problems

Sowing times, care and common problems are the same for every cucumber variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Uzbekski

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

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