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Peppers and Chilies variety

Beaver Dam Peppers and Chilies: Days to Maturity & Growing Tips

Beaver Dam is a Hungarian family heirloom that Joe Hussli carried to Beaver Dam, Wisconsin, in 1912; the town still holds a pepper festival for it, and Slow Food USA has placed it in the Ark of Taste.

Key facts

Days to maturity
80 days
Listed for
United States

Overview

Beaver Dam is a Hungarian family heirloom that Joe Hussli carried to Beaver Dam, Wisconsin, in 1912; the town still holds a pepper festival for it, and Slow Food USA has placed it in the Ark of Taste. Tall, vigorous plants set large, horn-shaped fruit 6 to 9 inches long, light green ripening to a deep reddish orange and then red, with mild heat about like a pimento. Sow indoors 8 to 10 weeks ahead of the final frost, then set plants 18 to 24 inches apart once nights are above 55F. Pick green for milder flavor or red for sweeter, fuller flavor. Heavy yields and wide adaptation make it a good roasting and stuffing pepper for most climates.

Beaver Dam traits

  • Hungarian-American heirloom from 1912
  • Horn-shaped fruit 6 to 9 inches long
  • Light green ripening to reddish orange and red
  • Mildly hot, near pimento level
  • Tall, vigorous, heavy-yielding plants
  • Listed in the Slow Food Ark of Taste

Good for

  • Roasting
  • Stuffing
  • Fresh slicing

Compare with other peppers and chilies varieties

Blank cells mean there is no data on record. Select a variety name to open its page.

VarietyDays to maturityGrowth habitType
Beaver Dam this page80 days——
Aconcagua80 days——
Aji Amarillo80–90 days——
Ancho 10180 days——
Chinese Giant80 days——
Chocolate80 days——
Classic80 days——

Beaver Dam FAQ

What kind of peppers and chilies is Beaver Dam?

Beaver Dam is a Hungarian family heirloom that Joe Hussli carried to Beaver Dam, Wisconsin, in 1912; the town still holds a pepper festival for it, and Slow Food USA has placed it in the Ark of Taste. Tall, vigorous plants set large, horn-shaped fruit 6 to 9 inches long, light green ripening to a deep reddish orange and then red, with mild heat about like a pimento.

How many days to maturity is Beaver Dam?

Beaver Dam is listed at 80 days. Sowing and planting times are the same as for other peppers and chilies varieties, so check them in the peppers and chilies growing guide.

How does Beaver Dam compare with other peppers and chilies varieties?

Beaver Dam: 80 days. Similar peppers and chilies varieties include Aconcagua (80 days), Aji Amarillo (80–90 days), Ancho 101 (80 days). The comparison table on this page lists days to maturity, growth habit and type side by side.

What is Beaver Dam good for?

Beaver Dam is grown for roasting, stuffing, fresh slicing.

Sowing, care and common problems

Sowing times, care and common problems are the same for every peppers and chilies variety, so they are covered once in the growing guide.

Source

Source: Cornell University (CALS Garden-Based Learning)

The text on this page is our own summary written from the published variety record, not a copy of it.

Keep a growing history for Beaver Dam

Type the plant name, add the planting date, and take photos as it grows. Next season you will have your own dates for sowing, flowering, and harvest instead of a generic calendar.

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